Athirasam’ roughly translated to excess/boundless of sweetness is true to its name. Origin of Athirasam is said to trace back to reign of Krishnadevaraya which mentions the sweet made of rice flour, jaggery, and butter. Many states of India hold claim for this sweet patty. This sweet is famous in Nepal and Sri Lanka too. A version of this sweet, Denderam is very popular in Malaysia too.
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1 KG, 250 grams, 500 Grams